From My Kitchen To Yours
You can easily find this popular dish on every corner. Be it for breakfast, lunch or dinner, with kids or the elderly, it’s quite simply the one local dish that …
I wanted the usual Tangzhong milk buns, but I also wanted chocolate for a change, since I have cocoa powder that has been untouched for awhile now. This chequered buns …
Right in the heart of bustling Kuala Lumpur lies Nadodi, a story of nomads from the regions of Sri Lanka, Tamil Nadu and Kerela is being told in the form …
There is something so charming about chiffon cakes. It is humble, comforting, nothing not to love. Originating from the US, popularized in Japan, and probably consumed a little too often …
I am sure you’ve noticed an increase in food/bake items containing Ube appearing on your feed this past year or two. Taking the hipster world by storm, Ube (pronounced as …
I was never a strong believer in fusion cuisine. More often than not, they tend to cause some con-fusion. So you see, fusion cuisine and my bad puns or lame …
This apple cinnamon cupcake is my favourite as a kid. I have fond memories of my mum whipping up these goodies for an upcoming weekend. Although, with me around, these …
When you think of Southern Rock Seafood (SRS), you think of oysters. When you think of oysters, you think of SRS. Both, have become synonymous to one another for the …
We were the first ones there at 6.30pm on a weekday. The restaurant, perched on the 41st floor of Alila Hotel, overlooks the bustling town of Bangsar. Dimly lit, exudes …
Who doesn’t love a good butter cake? An easy, reliable home favorite that is also super versatile to accommodate various twists like chocolate, fruits, nuts, buttermilk frostings, you name it. …
